Cook Out-Camp Out Training at Camp Green Eyrie (Adults)
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Date: Fri Apr 05, 6:00 PM EDT - Sat Apr 06, 3:00 PM EDT
  • Adult Training
  • Volunteers

Learn essential outdoor cooking-related skills including fire-building methods, charcoal and camp stove cooking, outdoor dish-washing and sanitation methods, Leave No Trace principles, basic knots, knife, ax, and saw safety. In addition, learn how to guide girls in planning an overnight adventure of up to two nights and three days, sleeping in platform tents or non-winterized buildings. 


Prerequisites include the following: Explore Out, Cook In for Cook Out, Sleep In, and Sleep Out for Camp Out. 


Open to adult members.


Register through GSCWM by March 21.